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Costco Steaks: 4 Worth Buying and 6 You Should Skip

An extreme close-up of high-grade USDA Prime marbling on a New York Strip steak.
This raw USDA Prime New York strip steak showcases beautiful marbling alongside scattered peppercorns.

Tip #3: USDA Prime New York Strip Loin

Costco is legendary for its bulk purchasing power, which grants members access to top-tier USDA Prime beef. USDA Prime represents roughly the top 10 percent of all graded beef in the United States due to its abundant intramuscular fat and incredible marbling.

However, buying individual USDA Prime New York Strip steaks on styrofoam trays can swallow your monthly grocery budget fast. Instead, seek out the whole USDA Prime New York Strip subprimal loin in the meat department.

The deep marbling on Costco Prime strip loins rivals high-end steakhouse inventory at a fraction of the per-ounce price. Slicing these whole loins yourself gives you luxury dining experiences at home for less than half of restaurant menu prices.

Vacuum sealing your sliced strip steaks and storing them in your chest freezer ensures you always have high-end cuts ready for weekend dinners without paying retail butcher premiums.

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